Beschreibung
1 pint (473ml)
Crystal Glaze
It is ready to use. You can easily perform application with a brush on the biscuit.
Temperature: 1184-1200 °C (Cone:5/6)
Shake the can before starting the application.
We recommend adding some water to the glaze in the can for a homogeneous mixture and application.
You can make your application in two or three coats.
It is food safe.
Glaze your products in a controlled way, as it has a flowing feature.
If you will make your products fully glazed, make your glazed firing by placing a product under biscuit to not to stick to your kiln shelf.
We recommend that you to try at your own kiln conditions for the adaptation of glaze and body.
Example Crystal Glaze Firing Programme
676 °C in 5.5 hours
1171°C in 6.5 hours
4 min. 1185°C-1200°C (Cone 5/6)
Cool 1065° C
Wait 3 hours at 1065°C and turn it off